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    Simple Desserts

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    Price: £100.00

    This class will brush up on your sweet skills!

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    Simple desserts takes you on an indulgent trip down an 'oh so sweet' lane, picking up flavours and influences from across Europe. The session will take you through some of the country's top dinner party staples to ensure the evening ends with only the finest notes in your guests' mouths. The session will also be showcasing the classic Viennese Sachertorte, a firm favourite in the Great British Bake Off. Accompanying this chocolate wonderfulness is a creamy Portuguese custard tart, a tangy Pear and Frangipane Tart and a fruity Panna Cotta.

    Menu 28th April:

    • Portugese Custard Tarts
    • Sachertorte
    • Vanilla Panna cotta with roasted infused fruit
    • Pear Frangipane Tart
    • Seasonal Risotto for lunch

    Class makes: Sachertorte, custard tarts and pear frangipane tart

    Chef demonstrates: ganache for torte, sweet pastry and panna cotta with compote

    Format

    Our full day classes offer you the chance to spend a day in the kitchen with our expert chefs where you will learn how to cook a range of delicious dishes from your chosen theme.

    Your day begins in our dining room where you will have the chance to meet other guests in class while enjoying with tea/coffee and a scone.

    You will then move through to the kitchen where our chef will begin to demonstrate your chosen dishes. Each guest has their own individual state of the art cooking station where they recreate the dish our chef has demonstrated. Our chef will be on hand throughout the day to assist.

    Once you've finished cooking in the afternoon you will have the chance to sit down, relax and enjoy a two course lunch which you will have made along with a glass of wine.

    Timing: 9.45am and finish around 3pm.

    PLEASE NOTE MENUS ARE SUBJECT TO CHANGE DUE TO AVAILABILITY AND SEASONALITY OF FOODS. THESE CLASSES ARE FOR PEOPLE AGED 18 YEARS AND OVER. TO VIEW OUR CANCELLATION POLICY PLEASE CLICK HERE.